Monday, January 01, 2007
Bottomless Steamed Wonton Shrimp
Adapted from Rasa Malyasia's Shrimp wontons. I even took lessons from Rasa Malyasia's wonton wrapping cooking video. :)
I tried steaming the little shrimp with my Black and Decker steamer. I got it as a wedding gift. :) I've used it to steam veggies but I thought I'd venture off and try this. The only problem is the wonton sticks to the plastic so the little bottoms fell off hence the name ;). Does anyone know what the difference is between using this type of steamer vs stainless steel or a bamboo one?
I want to start making little steamed goodies. yum yum. And was wondering if I should invest or will this do?