Saturday, September 06, 2008

Broccoli + Chicken Curry





I bought a kitchen aid knife set and a new bamboo cutting board. I have a glass cutting board but had seen on Good Eats that glass dulls your knife! No wonder. So to test out my new knives I bought a whole chicken and chopped it up for dinner. It was my first experience in chopping up a full chicken. ;) Pretty tough. I should of read some instructions. I mixed the chicken w/ curry from trader joes. And cooked up some broccoli. Yummy! My hubbie ate two servings. You know you've done good when that happens. :D (clap clap clap)

6 comments:

Hedgehog said...

I never knew that glass chopping boards can dull the knife. I normally chopped meat on a plastic chopping board though because the hubby said that it is more hygienic to do so with raw meat.
Your curry looks quite good actually. Did you use a paste or just curry sauce?
P.S: it's always good when the hubby appreciates the wife's cooking :D

Andrea said...

hmmm... YUMMY!

The Cretan Babaganoush said...

wow u used a whole chicken? did u have to gut the insides? u could make stew with it. it looks good. glad ur getting back into cooking!

Sara Millis said...

Just wanted to let you know that I have given your blog an award... to say 'Thank you for a wonderful read!'

http://sarastexturecrafts.blogspot.com/2008/09/feelin-loved-up-blog-award.html

BanginFood said...

I didn't know that about the glass either! Thanks for the info. The curry looks good, we love curry.

tigerfish said...

I would try to get a bamboo cutting board the next time I am back in US :)