Recipe: Yellow Coconut Curry
Ingredients:
1 can of coconut milk
1 can of corn
6 potatoes peeled and cut
2 carrots
1 tablespoon of yellow curry powder
Directions:
Preheat oven to 450 degrees. Cut peel carrots and potatoes. Mix curry powder and coconut milk together. Place all ingredients into oven proof pot (dutch oven perhaps? if so rub oil on lid and inside the pot :D). Cook for 50 minutes to an hour. Serve over white rice.
This is my first time using coconut w/ curry! It's yummy. :) Hubbub liked it. (Like the new nickname?)
8 comments:
Haha. Cute. :)
eew. j/k Actually, I don't like curry...or coconut...so, I take my j/k back. haha. But I'm glad "hubbub" liked it.:)
It's so easy, right? Recently, I tried using coconut milk+curry powder to make my own simple curry too...it was mild and nice.
Tag, you're it! Go here to read all about it. Heheh. :P
http://wanderingchopsticks.blogspot.com/2007/03/luscious-dumplings-inc-san-gabriel.html
Looks like you're making good use of your "french" oven!
I've not yet tried to make curry. I bought curry powder, though! Hehe. It's great that your hubby liked the yellow coconut curry. It sounds tasty!
wandering- thanks :D
mushroom - you bought coconut milk recently. the coconut taste is very light.
tigerfish - very easy tiger, yup it was mild
wandering - yummi dumplings. i will try to find a favorite of mine to post.
wok and spoon - yes i am. you must create some a recipe i can mimic w/ yours. :)
yuzucool what kind of curry powder? :D
I'm sure it won't be the last time you mix coconut and curry, right? It's sooo delicious! Definitely like hubbub too.
Post a Comment