spinach rice

Made yam rice minus the yams. It was pretty easy. Tasty too. Fried shallots, onions, soy sauce, oyster sauce, rice, chicken stir fried and placed in rice cooker then cooked same way you'd cook normal rice. Rasa malaysia and little teochew have nice detailed recipes.

Recipe: Instant oatmeal cookies

Recipe: Instant oatmeal cookies
3 packages of instant oatmeal (I used 2 packages of apple cinnamon and 1 banana walnut)
1/4 cup milk
1 tsp baking powder
1/4 cup olive oil
1/4 cup flour

Preheat oven to 350 degrees celsius. Mix dry ingredients. Add milk and oil. Mix. Scoop and form small rounds. Make 9-12 cookies. Place on baking sheet. Put in oven for 15 minutes.

Tip: Perfect for breastfeeding moms. Supposedly oatmeal helps increase milk supply. Plus eating cookies is faster than eating a bowl of oats. ;)

Recipe: Peanut Butter Sesame Noodles

Recipe: Peanut Butter Sesame Noodles

Adapted from (http://www.epicurious.com/recipes/food/views/Peanut-Sesame-Noodles-106572)

Ingredients:

1 package of wheat spaghetti pasta
1 cucumber

Dressing:
1/4 cup of soy sauce
1/4 cup of warm water
2 tbsp of rice vinegar
2 teaspoons of honey
1 tbsp of red hot pepper flakes
1/2 cup of chunky peanut butter
1 1/2 tbsp of sesame oil

Directions:
Place all dressing ingredients into a food processor and pulse until it's smooth. Cook spaghetti according to directions. Rinse under cold water. Cut up cucumber into thin slices.

Place peanut butter sesame dressing on the noodles and add cucumbers. According to Epicurious don't let the noodles sit in the sauce for long. Just toss it together before serving.

I've been meaning to make this dish forever. Yums. It usually cost about 5-6 dollars at the noodle house I've been too.

Too bad my husband doesn't like cold noodles or cucumbers. But I made it for me and the little baby in my tummy! ;) I'm currently on maternity leave. :D 9 days till her due date.

Fish sauce salted eggs over rice

Boil the eggs, add a little salt, and a little fish sauce. Eat on top of white rice. Yummy. It reminds me of home. It's very similar to the fancy braised pork dish (thit kho) dish. However, it's quite simple. I remember my mom sometimes making it for my dad's lunch.